The King's Head Reopens
An Earl’s Court favourite is crowned once more.
The King’s Head has long reigned as one of the most popular pubs in Earl’s Court, and it’s now more inviting than ever thanks to a right royal refurbishment. The pub re-opened on the 7th November following six weeks’ work, re-launching with a smart, contemporary interior and a beautiful, brand-new dining room.
The new 34-cover restaurant, known as The Stamp Room, offers full table service and promises all-day dining with the pub now open from 8am for breakfast. There are seasonal lunch and dinner menus too, where Head Chef Celso Muniz Morales puts a modern twist on hearty pub dishes.
As well as the new dining room, more floor space and additional tables have been added downstairs to enable more people than ever to enjoy The King’s Head’s unique atmosphere.
There have been changes at the bar too, where a refreshed range of British beers, craft lagers and locally brewed ales mix with with premium spirits, world wines and soft drinks, plus a collection of in-house gin infusions, made in partnership with the local Sipsmith’s distillery.
A special place to get together with friends and family, The King’s Head can now be hired for all your private functions and events too. The Stamp Room provides private dining for up to 34 people, and can also be used as a day-time meeting room.
For more information on all the new goings on, visit The King’s Head homepage.
The King’s Head has long reigned as one of the most popular pubs in Earl’s Court, and it’s now more inviting than ever thanks to a right royal refurbishment. The pub re-opened on the 7th November following six weeks’ work, re-launching with a smart, contemporary interior and a beautiful, brand-new dining room.
The new 34-cover restaurant, known as The Stamp Room, offers full table service and promises all-day dining with the pub now open from 8am for breakfast. There are seasonal lunch and dinner menus too, where Head Chef Celso Muniz Morales puts a modern twist on hearty pub dishes.
As well as the new dining room, more floor space and additional tables have been added downstairs to enable more people than ever to enjoy The King’s Head’s unique atmosphere.
There have been changes at the bar too, where a refreshed range of British beers, craft lagers and locally brewed ales mix with with premium spirits, world wines and soft drinks, plus a collection of in-house gin infusions, made in partnership with the local Sipsmith’s distillery.
A special place to get together with friends and family, The King’s Head can now be hired for all your private functions and events too. The Stamp Room provides private dining for up to 34 people, and can also be used as a day-time meeting room.
For more information on all the new goings on, visit The King’s Head homepage.