Severn & Wye Smokery is situated on the edge of The Royal Forest of Dean between two of England’s most celebrated salmon rivers. It is here that they practice the old-fashioned art of smoking only the highest quality fish and meat.

Severn & Wye Smokery is situated between these two great salmon rivers on the edge of the Royal Forest of Dean. Starting with two flagship products, smoked wild salmon and smoked eel, the business has grown to produce a full range of smoked fish products and provide Fuller’s with sustainably caught salmon, trout and haddock.