As well as being master brewers of distinguished beers you can also always expect amazing food in every Fuller’s pub. Our highly trained Chefs are passionate about food, enabling them to create a range of imaginative, quality dishes, cooked on site, every single day and served up in distinctive and relaxed pub environments.

Dishes such as London Porter Smoked Salmon mix superb ingredients with our brewing heritage with the smoked salmon being marinated in Fuller’s London Porter Beer to bring a unique and distinctive flavour to the plate.

Similarly you’ll find a range of unique dishes on our menus that see ingredients such as Mrs Owton’s bacon and Laverstoke Park Farm Gouda used to make dining at Fuller’s a truly unique experience.