The Hind’s Head, Aldermaston reopens following refurbishment

The Hind’s Head, Aldermaston reopens following refurbishment

Fuller, Smith & Turner P.L.C. the London Brewer and pub company is delighted to announce the reopening of The Hind’s Head [Wasing Lane, Aldermaston, Berkshire, RG7 4LX], following extensive refurbishment.

The Hind’s Head, Aldermaston is a beautifully restored 15th Century coaching inn and has recently undergone refurbishment, under the watchful eye of manager, John McKay. The pub has retained its traditional quirks, but is now complimented with a few modern touches, creating a light and airy space, perfect for relaxing with a pint of Fuller’s beer. The new menu, which boasts fresh, home-made delicious food, includes seasonal dishes and some of the exclusive Only at Fuller’s range.

The 15 boutique bedrooms have all undergone refurbishment too, with new furnishings of the finest quality providing the perfect home from home in the picturesque setting of the Berkshire countryside.

The introduction of a new room, The Officers Mess, retains all the charm and period features of the property enhanced by the addition of IT facilities making the room an ideal corporate venue.  It is also ideal for wedding parties, private dining and standing canapé receptions for up to 50 people. For larger parties, the main dining and bar areas offer great space and character for up to 100 people. For more details on booking, please just get in touch or ask at the hotel.

For more information or to arrange a review of the pub, please contact Joanne Steward (020 8996 2135 / [email protected])

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For further information please contact the press office:
Georgina Wald / 020 8996 2198 / [email protected] 
Joanne Steward / 020 8996 2135 / [email protected] 
Andrew Furness / 020 8996 2175 / [email protected] 

Notes to Editors:
Fuller, Smith and Turner P.L.C. is an independent traditional family brewer founded in 1845 and is based at the historic Griffin Brewery in Chiswick, London, where brewing has taken place continuously since 1654. The Company runs 189 Managed Pubs and Hotels and 203 Tenanted pubs, with a focus on outstanding cask ale, great wine, exemplary service and delicious fresh, home-cooked food. The Company also has 651 boutique bedrooms in its Managed estate. The Fuller’s pub estate stretches from Brighton to Birmingham and from Portishead to the Greenwich Peninsula, including 172 locations within the M25. In 2014, Fuller’s acquired a 51% stake in The Stable, a craft cider and gourmet pizza restaurant business. The Stable has 10 sites in the South and South West of England.

The Fuller’s Beer Company brews a portfolio of premium beers including London Pride, ESB, Organic Honey Dew and Frontier Craft Lager. In June 2013, the Company acquired Cornish Orchards, a craft cider maker producing a range of award-winning ciders and premium soft drinks. Fuller’s is also the UK distributor for Sierra Nevada, the premier US craft beer.