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A winter ale brewed with spices

Spice things up with Firecracker

They say variety is the spice of life, and Firecracker certainly brings a whole new drinking experience to the bar. Brewed with a secret blend of real spices, this Gales seasonal is one to light up dark winter evenings.

Find it

We export our beers to more than 60 countries worldwide, meaning your favourite bottle, cask or keg is never far away.

Pre-Christmas cracker

Available in November, Firecracker starts the countdown to Christmas early – using mulling spices associated with the festive period. There’s a delicate touch of cinnamon in there, and some star anise too. We could tell you the rest, but then it wouldn’t be a secret recipe any more…

Brewer's Notes

A rich, tawny ale, Firecracker combines a blend of malts with subtle spices for a complex yet not-too-sweet palate. Soft-fruit flavours and hints of orange come from the Gales yeast, bringing the beer to a satisfying, warming finish.

Taste profile

Deep chocolate
Subtle spiciness
Warming winter spices, deep fruit
Bitter
Sweet

Raise a glass

A deliciously different pint, Firecracker is the first Gales beer to be brewed with real spices.

Food Pairing

Spice up your life with Fire Cracker

A dark beer with a suitably dark fruit character. There's also discernible spiciness with cinnamon and prominent nutmeg. A caramel sweetness balances the spice and, along with the dark fruit, complements the strong flavoured meat. A decent carbonation will then cut through the richness.

The three Cs method was used to match our food - compliment, cut through and contrast. To find out more click here.

Discover more beer and food matches at www.beerforthat.com

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